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| Item |
Kodeba 110mm |
Code
Number |
KD-110 |
| Price |
9,000 yen |
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 E-mail order |
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As this knife is palm sized, it is best for filleting small fish or eel.
This Kodeba knife has a double-bevel blade. There is no distinction between
right-handed and left-handed blade.
*When you use this knife for cutting frozen food, caution is strongly advised.
| Series |
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Aogami Super Series Kitchen Knives
(Regular Items) |
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| Material |
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Blade |
Aogami Super Steel / Double-edge
/ Kurouchi |
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Handle |
Oval rosewood
New Long-Lasting Handle |
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| Specifications |
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Full length |
235mm |
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Blade length |
110mm |
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Blade width |
40mm |
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Thickness |
4mm |
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Weight |
110g |
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| Service |
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One-time free re-sharpening ticket |
| ※ |
Each knife has slightly different appearance and size because the blade is hand-crafted and the handle is natural wood. |
| ※ |
If this item is out of stock, it'll take about 2-4 weeks to ship it. |
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